Mark your calendars! San Diego Restaurant Week is from September 21 to October 3 at 1500 OCEAN. This is an incredible opportunity to enjoy a 3-course prix fixe menu for just $45 (beverages, tax and gratuity not included). Also enjoy a special two-course lunch menu at Sheerwater from September 21-26.
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Experience a Bavarian-style beer garden on the Sun Deck with authentic food like bratwurst and sauerkraut, Munich-style pretzels from San Diego Pretzel, schnitzel and more, plus select specialty beers from breweries like Paulaner and Karl Strauss. Guests will also enjoy daily keg tapping and live music by German rock band The Broken Stems.
Admission is free; food and drink purchased à la carte. For more information, call 619-522-8490. View Oktoberfest menu.
Hotel del Coronado’s Sea+Food festival will be full of delicious local seafood, BBQ, fun retro blues, and specialty drinks on Saturday, October 18, from 2pm to 5pm on our beachfront Windsor Lawn.
On Saturday October 18, enjoy a day of food and wine on The Del’s beachfront Windsor Lawn. From 2 to 5 p.m., chefs will be preparing delicious, fresh seafood dishes at interactive stations throughout the event including Lil’ Del BBQ, smoked oysters, a raw bar with sashimi and a clam bake station. Craft beer, wines and spirit tastings are available with a portion of the proceeds going to Alex’s Lemonade Stand Foundation to benefit childhood cancer research. While you’re savoring amazing seafood, also feed your soul with the sounds of The Whitney Shay/Robin Henkel Extravaganza featuring a blend of blues from the 1920s to 1960s.
Admission is $125 per person (includes tax, gratuities and parking) and guests must be 21 or over to attend. Parking for this event will be validated and pets are welcome!
Celebrate Halloween at San Diego’s famous haunted hotel on Saturday, October 25. Don your best costume and join us for the 5th annual, adults-only, “Hallo-wine and Spirits” Party full of spooky surroundings, great eats, delicious wines and dancing until you drop!
The Del’s Hallo-wine and Spirits dinner reception is from 7-9pm with grown-up trick-or-treating, wine tasting, and delicious eats from The Del’s amazing culinary team. Also watch a giant pumpkin carving demonstration.
Then at 9pm, the party heads into the Crown Room for dessert, drinks, dancing and crowning the winner of this year’s best costume. And keep an eye out for a special guest appearance from our resident ghost, Kate Morgan.
Hotel del Coronado’s “Hallo-wine and Spirits” dinner reception is from 7-9pm and the dance party is from 9pm-12am. Must be 21 years or older to attend. Tickets are $125 per person when you reserve by October 1 ($150 thereafter) and will be on sale soon. Call 619-522-8490 for more information.
The resort’s holiday programs will kick off Thanksgiving weekend, beginning with brunch in the oceanfront Ballroom and magnificent Crown Room on November 27. The elegant buffet dinner will be a lavish feast with all of the trimmings and live musical entertainment.
1500 OCEAN and Sheerwater and ENO restaurants will offer seasonal menus to pair with The Del’s spectacular views. Cost is $110 for adults and $42 for children. Please call 619-522-8490 for Thanksgiving reservations (menus and online booking option to come).