Catering Department

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Contacts CHRIS ONG
Director of Catering
PRIMARY MARKET - Fundraisers, Charity, Community, Public Services
(619) 522-8457
(619) 522-8044 (fax)
Email: cong@hoteldel.com 

MICHELLE LARSON
Catering Sales Manager

PRIMARY MARKET - Printing, Publishing, Media, Office Equipment/Supplies/Staffing, Finance, Insurance, Advertising, Public Relations
SECONDARY MARKET - Weddings, Social, Holiday*, DMC*
(619) 522-8136
(619) 522-8044 (fax)
Email: mlarson@hoteldel.com 

TBD
Catering Sales Manager

PRIMARY MARKET - Hi-Tech, Internet Tech, Telecommunications, Electronics, Professional Athletics, Sports Equipment, Education/Training, Healthcare-Equipment
SECONDARY MARKET - Weddings, Social, Holiday*, DMC*
(619) 522-8457
(619) 522-8044 (fax)
Email: cong@hoteldel.com 

MERRILL MARKER
Catering Sales Manager

PRIMARY MARKET - Biotechnology/Pharmaceutical, Energy, Military, Government, Defense Contractors, Auto Industry, Travel, Transportation, Legal, Hospitality
SECONDARY MARKET - Weddings, Social, Holiday*, DMC*
(619) 522-8435
(619) 522-8044 (fax)
Email: mmarker@hoteldel.com 

FARRAH LAUREN
Catering Sales Manager

PRIMARY MARKET - Food & Beverage, Retail, Restaurants, Department Stores, Bar/Bat Mitzvahs, Real Estate, Architecture-Construction, Civil Engineering
SECONDARY MARKET - Weddings, Social, Holiday*, DMC*
(619) 522-8165
(619) 522-8044 (fax)
Email: flauren@hoteldel.com 

*Holiday & DMC Bookings to be assigned in accordance with the Market Segments

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