The Hotel del Coronado’s famous Crown Room Sunday Brunch is expanding its vast selection of offerings. Continuously voted San Diego’s best by San Diego Magazine and The San Diego Union-Tribune readers, The Del’s brunch has long been a local favorite. Now, Executive Chef John Shelton is pleased to present even more signature delights to choose from. Listed below is a sample menu.
Café American
• Prepared To Order Omelets • Fresh Baked Waffles •
• Breakfast Meats & Scrambled Eggs • Eggs Benedict Hollandaise •
• Breakfast Potatoes • Granola, Honey Yogurt And Candied Nuts •
Farm to Table
• Imported & Local Cheese Compositions •
• Cured Meats, Pâtés & Charcuterie • Raviolette Salad, Pesto & Asiago •
• Hand Tossed Caesar Foccacia Crouton • Grilled Vegetable Antipasti •
Crown International
• Individually Prepared Osso Bucco, Sautéed Rappini •
• Roasted Cippolini Onions • Chicken Prosciutto, Roasted Wild Mushrooms •
• Local Tamales, Roasted Tomato Salsa • Dim Sum •
• White Bean And Chorizo Cassoulet, Chicken •
Southland Coastal Cuisine
• Chilled Poached Shrimp • Alaskan King Crab •
• Oysters On The Half Shell • California Spicy Shrimp & Toasted Crab Rolls•
• Seared Ahi Tuna • Smoked Scallops, Mussels & Tuna •
• Steamed Mussels, Garlic, Fennel & Saffron •
• Filet Of Sole, Arugula Pesto & Marcona Almonds •
• Lobster Orrechiette, Preserved Lemon • Seafood Ceviche, Spicy Tomato Jús •
• Calamari Salad, Olives & Peppers •
The Classics
• Lobster Bisque • Hand Carved Prime Rib & Honey Baked Ham •
• Marble Potatoes, Fresh Herbs & Shallots • Lentils Weldon •
• Seasonal Roasted Vegetables • Artisan Breads •
Del Pastry Shop
• Seasonal Fruit Tarts • House Made Caramel Flan •
• Carrot Cake, Cheesecake Bars • Bread Pudding & Berry Cobbler •
Nothing But Chocolate
• Chocolate Fountain, Wafers, Strawberries And Marshmallows •
• Dark Chocolate Parfaits • Chocolate Mayonnaise Cupcakes, Caramel Ganache •
• Flourless Mousse Cake • Opera & German Cakes •
• Del Famous Tiramisu • Dark & Milk Fudge • Truffle Tower •
Our brunch also includes Hotel del Coronado sparkling wine, Mimosas, Bloody Mary’s
or freshly squeezed Screwdrivers.
Because we strive to offer the freshest ingredients, some menu items are subject to change.
Brunch is available every Sunday from 9:30am to 2pm.
Cost is $69.50 for adults, $22.95 for children ages 7-12
and $10.95 for those ages 2-6.
*Special holiday brunch available for Easter, Mother's Day, Thanksgiving and Christmas. Call for pricing. |
