Veranda
Veranda
Opens in Spring 2025
The quintessential al fresco dining experience with spectacular ocean views, Veranda is a journey of familiarity rediscovered. The menu of exceptionally prepared American favorites is inspired by The Del’s Southern California roots, elevating clean, fresh flavors and regional produce, while classic cocktails and a California-forward wine list provide the finishing touch.
In the spirit of the hotel’s original wraparound veranda where guests strolled, mingled, and lounged to take in the sea air, Veranda invites you to gather with family and friends and enjoy delicious food, rich conversation, and a remarkable oceanside setting. All the ingredients of an exceptional dining experience are delivered with effortless charm and authenticity.
Reservations
Coming Spring 2025
Hours & Location
Breakfast & Dinner, Spring 2025
Historic Veranda
When Hotel del Coronado opened in 1888, a 20-foot wide veranda surrounded the building on all sides, affording an unbroken walk of 1,800 feet around the hotel. Windows allowed the gentle ocean breezes and more than 600 chairs were placed to allow guests to enjoy the outdoors regardless of weather conditions.
Turn-of-the-century travelers believed that the combination of saltwater and sea air was uniquely therapeutic, even more so in San Diego where the days were always sunny even in the winter.
