Christmas Day Brunch
Create cherished holiday memories and celebrate Christmas at The Del with a holiday feast in the new Southpointe Ballroom. Gather around the table with those you love most for an elegant buffet decked with all the trimmings and a few gourmet surprises.
The resort’s 2023 season will be "A Twenties Holiday Affair" with the return of Skating by the Sea®, thousands of holiday lights, and dazzling holiday décor in 1920s art-deco style throughout the resort.
All holiday events are by reservation only and must be prepaid to confirm. Event details are subject to change.
Christmas Day Brunch Menu
Our talented culinary team creates everything from scratch using only clean-label and sustainable ingredients, which are locally sourced whenever possible.
Starters
Fresh Fruit and Berry Display
Assorted Yogurt Parfaits
Chia Seed Puddings
Granola
Blueberry Oatmeal
Caramelized Walnuts
Brown Sugar
Brown Sugar Waffles
Buttermilk Vanilla Pancakes
Warm Cinnamon Rolls
Caramelized Bananas
Whipped Butter
Whipped Cream
Artisan Croissants
Danish & Muffins
Whipped Butter
Traditional Breakfast Fare
Scrambled Eggs
Breakfast Sausage
Bacon
Breakfast Potatoes
Classic Omelet Station
Cage Free Eggs
Egg Whites
Egg Beaters
Protein:
Baja Shrimp, Ham, Bacon
Turkey, Chorizo, Soyrizo
Additions:
Cheddar, Crumbled Feta,
Crumbled Goat Cheese,
Spinach, Asparagus, Kale,
Tomatoes, Onions, Mushrooms, Roasted Peppers
Cheese and Charcuterie Station
Point Reyes Blue Cheese, Toma, Beehive Creamery Cheddar, Manchego, California Goat Cheese, Marin County Camembert, Fourme d’Ambert
Artisan Cured Meats
Wild Boar Salami, Speck Alto Adige, Fennel Soppressata,
Milano Salami, Shaved Coppa, House Made
Accoutrements
Local Fruit Chutney, House Made Pickles and Preserves,
Cornichons, Toasted Nuts, Assorted Mustards
Artisan Bread Stations
Olive Fougasse, Red Pepper & Onion Fougasse, Belgian Loaf, French Baguette, Epi Baguette, Seedy Baguette, Fig Sourdough, Caramelized Onion Sourdough, Focaccia, Assorted Crackers, Cultured Butter
Holiday Tamales
Cheese, Chicken, Beef Tamales
Charro Beans, Rajas con Queso, Mexican Potato Salad
Salsa Verde, Salsa Roja, Roasted Tomato Salsa
Salad Station
Fall Harvest Pasta Salad
Cavatappi Pasta, Sweet Potato, Broccolini, Dried Cranberries, Pine Nuts, Red Onions, Goat Cheese, Poppy Seed Dressing, Olive Oil
Roasted Beet Pomegranate and Kaniwa Salad
Avocado, Baby Greens, Beet Greens, Baby Beets, Cilantro, Roasted Corn, Lemon Zest, Pomegranate Seeds, Fig Vinaigrette
Classic Caesar Salad
Romaine Hearts, Shaved Parmesan Cheese, Caesar Dressing
Zaatar Spiced Pear Salad
Pepper Greens, Feta Cheese, Dates, Shaved Fennel, Sliced Almonds, Quince Vinaigrette
Fall Potato Salad
Roasted Peppers, Caramelized Onions, Dill, Mustard Seeds, Honey Mustard Dressing
Coastal Treats
Chilled Seafood Display
Shucked Oysters, Snow Crab Claws, Poached Jumbo Shrimp, Poached Clams, Poached Mussels, Yellow Tail Escabeche Tiradito, Scallop Remoulade
Condiments:
Salsa Verde, Louis Dressing, Cocktail Sauce, Mignonette, Horseradish,
Lemon Wedges, Hot Sauce,
Assorted Sushi Display
Poke Station
Limu Tuna Poke, Spicy Salmon, Vegan Poke
Classic Sticky Rice, Seasoned Brown Rice
Wasabi Aioli, Soy Glaze, Sriracha Aioli
Sesame, Seaweed, Scallion, Ginger
Soups
Smoked Pacific Seafood Chowder
Clams, Mussels, Local Cath, Potatoes, Celery, Bacon Parsley, Vegan Corn Chowder
Cataplana
Seared Red Snapper, Mussels, Shrimp, Clams, Calamari, Cilantro Pepper Tomato,
Seafood Broth
Butcher Block
Maple Glaze Pork Steamship Ham
Warm Fruit Chutney, Red Eye Gravy
Pepper Crusted Prime Rib
Horseradish Sauce, Classic a Jus
Slow Roasted Turkey Breast
Cranberry Sauce, Sage Gravy
Dijon Herb Crusted Ora King Salmon
Rouille Sauce, Pea Ragout
Confit Napa Valley Lamb Shoulder
Zhug, Moroccan Lentil Stew
Vegan Potato Lentil Strudel
Watercress Coulis
Sides
Baked Sweet Potato Casserole
Green Beans Almondine
Sherry Vinaigrette, Aleppo
Classic Buttermilk Mash Potatoes
Yukon Gold Potatoes, Chives
Crispy Brussels Sprouts
Pickled Mustard Seeds, Agrodulce, Golden Raisins
Spiced Cauliflower
Gremolata, Pine Nuts, Dried Cherries, Toasted Panko, Calabrian Chile
Roasted Heirloom Carrots
Orange Glaze, Crunchy Garlic, Chives, Aleppo
Butternut Squash Ravioli
Sage Cream Sauce, Pine Nuts, Pecorino Romano, Nutmeg
Desserts
Eggnog Chouquettes
Pecan Dulce de Leche Chocolate Tarts
Peppermint Candy Cane Chocolate Cones
Pumpkin Tartlets, Maple Whipped Cream
Chocolate & Orange Marmalade Bûche de Noël
Crimson Blood Orange Curd & Pomegranate Tarts
Cranberry and Citrus Verrine
Toasted Marshmallow
Candied Chestnut & Black Currant Montblanc Verrine
Valrhona Dark Chocolate Panna Cotta, Cocoa Meringue
Warm Stollen Bread Pudding, Buttered Rum Anglaise
Egg Nog Cheesecake, Nutmeg-Dusted White Chocolate
Vegan Chocolate Mousse Cocoa Cake
Apple Cranberry Streusel Crumble
Chocolate Dipped Strawberries
Peanut Butter Fudge Chocolate Truffles
Assortment of Holiday Cookies
French Macaron
Pâte De Fruits
Vintage Candy Jars
Warm Gingerbread Cookie
Egg Nog Gelato
Crushed Pfeffernüsse
Mexican Hot Chocolate Action Station
Flaming Cinnamon, Mini Marshmallows
Warm Churros for dunking
This menu contains some ingredients that are known common allergens. Specific ingredients will be marked soon.
Items may be subject to change.
