Tuesday – Saturday 5:30 – 10pm (hours are subject to change) | 619-522-8100
Inspired by its beachfront setting, Hotel del Coronado’s signature restaurant 1500 OCEAN spotlights the best in Coastal Cuisine with new menus from renowned Master Chef Patrick Ponsaty. With a resume of award-winning menus spanning countries to coastlines, Ponsaty sets a new era in fresh, unparalleled seaside dining at The Del. Start with a craft cocktail at the Sunset Bar overlooking the Pacific, and then venture inside for inspired seasonal cuisine paired with exceptional wines.
San Diego Restaurant Week | September 25-29 | Experience 1500 OCEAN with a special three course menu and optional boutique wine pairings.
Southern California Induction Ceremony & Celebration Dinner of the Les Disciples d’Escoffier International | October 8 | Join Chef Patrick Ponsaty as he is honored. Buy Tickets